Whoa! I haven’t done one of these post in a while, but I just had to share the amazing pita I made myself the other day, inspired by Kelsey at Snacking Squirrel.
I love me some critters from the sea and since Kyle doesn’t like to eat them, I rarely get to indulge in seafood. So, when I saw this post by Kelsey last week, I started craving a salmon-stuffed pita of my own. I’m pretty sure hers is healthier than my out-of-a-can, bring on the Miracle Whip, version, but I can’t help but share with you my creation:
So, along with my salmon, I added in some pepper, onion, lemon juice, Micacle Whip, dill, and a touch of mustard just for colour and a hint of flavour. I tossed some garlic alfalfa sprouts into the pita shell and grabbed a couple pickles (I can’t eat a sandwich without pickles!) for the side and, Voila! Delicious!
Have you had any “Food-spirations” lately?